Minced Pork on Tofu

Ingredients:-

100g minced pork

1 packet silken tofu

1 tbsp oil

1 tbsp salted soya bean

1 tsp sugar

1 tsp Hua Tiao wine

Method:-

1) Marinate pork with salted soya beans, sugar and Hua Tiao wine.

2) Blanch silken tofu in hot wated for 30 seconds and drains.

3) Heat up oil then add minced pork and fry quickly over high heat for 1 minute.

4) Remove from fire and place minced pork on the tofu.

Note:-

1) Alternatively, you can use minced chicken instead of minced pork for this dish.

[adapted recipe from kitchen culture Food & Travel magazine]