Oreo Cheesecake (Non-Bake)

Ingredients:-

24 Oreo Cookies, finely crumbled
6 tbs Margarine
1 - 2 tbs Gelatin
1/4 cup Cold Water
8 oz Cream Cheese
1/2 cup Sugar
3/4 cup Milk
1 cup Heavy Cream, whipped

6 - 12 additional oreo cookies, finely crumbled (for topping)


Method:-

1) Combined fine cookie crumbs and soft margarine, press into bottom of 9 inch springform pan.
2) In saucepan, soften gelatin in cold water, stiff over low heat till dissolved.
3) In mixing bowl, combine cream cheese and sugar, mixing at medium speed of an electric hand-held mixer until well blended.
4) Gradually add in the gelatin mixture and milk, mixing until well blended.
5) Chill until mixture is thickend, but not set!
6) Fold in whipped cream into the mixture.
7) Pour the mixture on to the prepared cookie base.
8) Sprinkle over the top with the additional cookie crumbes.